Opinion

It is officially time to pass on, or at the least share with marketing, the baton of sustainability.

Thanks to his hit, 'Thrift Shop,' Macklemore might be the closest we've had to a rapper promoting sustainability. But how much does he actually know about reuse in the garment industry? Nick Roberts attempts to open his eyes with this personal letter.

An understanding of psychology could help persuade people to make more sustainable dietary choices – and even steer their preferences, according to Dr Andrew Bodey, analyst at sustainability consultancy Best Foot Forward.

Across Europe, shoppers have been shocked to learn that meat products have been contaminated with horse. We have unwittingly been eating horse for months, perhaps years.

It is obviously bad that we don't know the true content of our food, but is it actually bad to eat horse?

As BFF has been expanding rapidly we have taken the opportunity to refurbish our Oxford offices.

The Cool Farm Tool can help increase opportunities for improving the efficiency of the food supply chain.

Ecological FMCG manufacturer Ecover has announced a major innovation in its aim to reduce its impacts.

Being a software developer, working for an environmental company, I am often thinking about my footprint.

Following the recent report by IMechE, there has been much discussion and speculation about the moral and economic issues surrounding food waste.

Being of South African origin, jewellery has been part of my life.